Salt

Salt proudly presents a new era of fine dining with a masterful dining room re-imagination a beautiful lounge with innovative menu and the artful cuisine of Chef D’ Cuisine Okan Kizilbayir.

Salt is honored to be recognized as a MICHELIN‑recommended restaurant in the 2026 MICHELIN Guide Florida. A distinguished recognition of culinary excellence.

Reservations for the main dining room are required and can be made on OpenTable. No reservations are needed for Salt Lounge and Bar, seating available on a first come first served basis.

Dress Code: Resort Sophisticated. Gentlemen are required to wear closed toe shoes. For Salt’s main dining room long pants are required for gentlemen. For Salt Lounge dress shorts are permitted. Hats are not permitted in the main dining room or in the lounge."